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Are you a bread lover looking to simplify your baking process without sacrificing flavor?
Using a bread machine to prepare delicious loaves has become a popular and convenient choice for home bakers, and King Arthur Flour has the perfect selection of high-quality flours that make bread-making even easier.
Whether you’re baking classic white bread, artisan loaves, or experimenting with new flavors, these 25+ King Arthur Bread Machine Recipes are sure to inspire and impress.
From soft and fluffy loaves to savory herb-infused breads, this collection will help you create mouthwatering breads with minimal effort.
Let your bread machine do the work while you enjoy the delightful results!
25+ Delicious King Arthur Bread Machine Recipes to Try This Year
Incorporating a bread machine into your baking routine has never been easier with these 25+ King Arthur Bread Machine Recipes.
Whether you’re new to bread baking or an experienced baker looking to simplify the process, King Arthur’s high-quality flours and these recipe ideas will help you create delicious, bakery-worthy loaves at home.
With minimal hands-on time and maximum flavor, you’ll have fresh, warm bread ready to enjoy in no time.
Get your bread machine out, grab your King Arthur flour, and start baking these fantastic recipes today!
Classic White Bread
For those who love the soft, fluffy texture of homemade bread, this Classic White Bread recipe is a winner.
Perfect for sandwiches, toast, or just enjoying with a spread of butter, this bread machine recipe uses King Arthur Unbleached All-Purpose Flour to achieve a light and airy crumb.
The secret to its exceptional flavor and texture is a touch of milk powder, which adds richness, and a tablespoon of honey for subtle sweetness.
The bread bakes to perfection, offering a golden crust that slices beautifully without crumbling.
Whether you’re a beginner or a seasoned bread baker, this recipe is foolproof and guaranteed to bring the warm aroma of fresh bread to your kitchen.
[Full Recipe]
Honey Whole Wheat Bread
Dive into the wholesome goodness of Honey Whole Wheat Bread, a bread machine recipe that blends nutrition with incredible flavor.
Made with King Arthur Whole Wheat Flour, this loaf is rich in fiber and has a slightly nutty taste.
A touch of honey not only balances the earthy tones of the wheat but also keeps the bread moist and flavorful.
This bread is perfect for hearty sandwiches or as a nutritious base for avocado toast.
The recipe is easy to follow, with the bread machine handling the kneading, rising, and baking for a hands-free experience.
The result? A golden-brown loaf that is soft on the inside and full of natural sweetness.
[Full Recipe]
Cheddar Jalapeño Bread
Spice up your bread-baking game with Cheddar Jalapeño Bread, a bold and flavorful loaf that’s perfect for pairing with soups, chili, or barbecue.
This recipe uses King Arthur Bread Flour to create a strong structure that holds the cheesy, spicy goodness within.
Sharp cheddar cheese melts into pockets of gooey deliciousness, while diced jalapeños add a mild heat that doesn’t overpower.
The bread machine makes this savory bread a breeze to prepare, ensuring perfect mixing and rising.
The finished loaf has a tender crumb and a slightly crisp crust, making it a crowd-pleaser for family dinners or potlucks.
[Full Recipe]
Soft Dinner Rolls
Create fluffy, pillowy-soft Dinner Rolls effortlessly with your bread machine and King Arthur Unbleached All-Purpose Flour.
These rolls are lightly sweetened with sugar, enriched with butter, and have a melt-in-your-mouth texture.
The bread machine simplifies the dough-making process, ensuring a perfect rise every time.
Once shaped and baked to golden perfection, these rolls are ideal for serving alongside soups, holiday feasts, or as the base for sliders.
Their irresistible aroma and rich taste will make them a family favorite at every gathering.
[Full Recipe]
Cinnamon Raisin Bread
Indulge in the sweet and aromatic delight of Cinnamon Raisin Bread, a classic treat made easy with your bread machine.
Using King Arthur Bread Flour ensures a soft and slightly chewy loaf that’s packed with plump raisins and swirls of cinnamon sugar.
This bread is perfect for breakfast toast, an afternoon snack, or a comforting dessert.
The bread machine handles the dough, while you get to enjoy the heavenly aroma as it bakes.
Slice into this loaf for a taste of warm, spiced sweetness that pairs beautifully with butter or cream cheese.
[Full Recipe]
Garlic Herb Bread
Elevate your meals with the fragrant and flavorful Garlic Herb Bread, a savory loaf that’s perfect for dipping in olive oil or serving with pasta dishes.
Made with King Arthur Bread Flour, this recipe ensures a soft interior and a crispy crust infused with fresh or dried herbs like rosemary, thyme, and parsley.
Minced garlic adds a bold, savory punch, while a hint of olive oil enhances the bread’s richness.
Your bread machine takes care of the mixing and rising, leaving you with an artisanal-style loaf that looks and tastes like it came from a bakery.
[Full Recipe]
French Bread Loaf
Experience the rustic charm of a bakery-style French Bread Loaf right at home with your bread machine and King Arthur Bread Flour.
This recipe creates a classic crusty exterior with a soft, airy interior, perfect for sandwiches, garlic bread, or dipping into soups and stews.
The bread machine handles the mixing and first rise, while a quick hand-shaping and final bake give the loaf its traditional look and irresistible golden crust.
With its light, chewy texture and delicate flavor, this French bread is a versatile addition to any meal.
[Full Recipe]
Chocolate Chip Brioche
Delight in the indulgent sweetness of Chocolate Chip Brioche, a rich and buttery bread studded with pockets of melted chocolate chips.
Using King Arthur Unbleached All-Purpose Flour, this recipe produces a decadent loaf with a soft, tender crumb that’s perfect for breakfast, dessert, or a luxurious snack.
The bread machine streamlines the process, from mixing the enriched dough to achieving a perfect rise.
The result is a show-stopping loaf with a golden sheen, ideal for impressing family or guests.
Enjoy it on its own or as the base for an unforgettable bread pudding.
[Full Recipe]
Multigrain Bread
Boost your daily nutrition with Multigrain Bread, a hearty and wholesome loaf made with King Arthur White Whole Wheat Flour and a blend of grains like oats, flaxseed, and sunflower seeds.
This bread is packed with texture and flavor, with a touch of honey to enhance its natural sweetness.
The bread machine simplifies the process, ensuring the grains are evenly distributed for every slice.
Perfect for hearty sandwiches or toast topped with avocado or nut butter, this multigrain bread is as nourishing as it is delicious.
[Full Recipe]
Sourdough Bread
Craft your very own artisan Sourdough Bread with ease using your bread machine and King Arthur Sourdough Starter.
This recipe blends the tangy flavor of sourdough with a soft, chewy texture that’s perfect for sandwiches, toast, or enjoying with a bowl of soup.
The bread machine does all the heavy lifting—mixing, kneading, and rising—while you get to savor the aroma of freshly baked sourdough.
With a crispy crust and a slightly tangy crumb, this homemade sourdough loaf is sure to impress your family and friends.
[Full Recipe]
Buttermilk Bread
Enjoy the smooth and tender texture of Buttermilk Bread, a soft loaf made with King Arthur Unbleached All-Purpose Flour and enriched with tangy buttermilk for added moisture and flavor.
This bread machine recipe yields a golden-brown crust and a fluffy, melt-in-your-mouth crumb.
Whether you’re making sandwiches or serving it alongside dinner, this versatile bread has just the right balance of richness and subtle tang.
Its smooth, airy texture makes it perfect for breakfast toast or as a base for French toast.
[Full Recipe]
Olive Bread
Infuse your bread with Mediterranean flavors with this easy-to-make Olive Bread recipe.
Using King Arthur Bread Flour, this loaf is studded with briny, delicious olives and herbs like rosemary and thyme for a fragrant, savory bite.
The bread machine does all the work, mixing and kneading the dough to create a rustic loaf that’s perfect for dipping in olive oil or serving alongside cheese and charcuterie.
The combination of a chewy interior and a golden, crispy crust makes this bread a favorite for any occasion.
[Full Recipe]
Cranberry Orange Bread
Brighten up your baking routine with this zesty Cranberry Orange Bread made in your bread machine.
The tartness of fresh cranberries perfectly complements the refreshing citrus flavor of orange zest, while King Arthur Unbleached All-Purpose Flour ensures a tender crumb.
This bread is slightly sweetened with sugar, creating a balanced loaf that’s perfect for breakfast or an afternoon snack.
The bread machine takes care of all the hard work, from mixing the dough to providing the perfect rise.
When baked, the bread forms a beautiful golden-brown crust with bursts of cranberry and a fragrant citrus aroma.
[Full Recipe]
Pumpernickel Bread
Savor the rich, hearty taste of Pumpernickel Bread, a dark, flavorful loaf with a slightly sweet and malty undertone.
Made with a blend of King Arthur Rye Flour and Whole Wheat Flour, this recipe offers a dense, satisfying texture and deep flavor, complemented by a touch of molasses.
The bread machine simplifies the process, ensuring the perfect rise and even distribution of ingredients, while you enjoy the aroma of freshly baked pumpernickel wafting through your kitchen.
This bread is perfect for pairing with cheeses, deli meats, or as the base for a flavorful sandwich.
[Full Recipe]
Pumpkin Spice Bread
Embrace the cozy flavors of fall with this comforting Pumpkin Spice Bread recipe.
Made with King Arthur Unbleached All-Purpose Flour and a touch of cinnamon, nutmeg, and cloves, this loaf is bursting with the warm spices that make pumpkin bread a seasonal favorite.
The bread machine handles the mixing and rising, while you get to enjoy the sweet and spiced aroma as it bakes.
Perfect for breakfast, a snack, or even as a dessert, this soft, moist pumpkin bread will fill your home with the delightful scents of autumn.
[Full Recipe]
Rosemary Focaccia
Bring a taste of Italy to your kitchen with this Rosemary Focaccia recipe made in your bread machine.
The combination of King Arthur Bread Flour and fresh rosemary creates a fragrant, herb-infused bread that’s perfect for serving alongside pasta, salads, or as a savory snack.
The bread machine does all the kneading and rising, making it simple to achieve the soft, pillowy texture that focaccia is known for.
Drizzle the dough with olive oil and sprinkle with sea salt before baking for a golden, crispy crust and a melt-in-your-mouth interior.
[Full Recipe]
Sweet Potato Bread
Enjoy the warmth and subtle sweetness of Sweet Potato Bread, a soft and moist loaf made with King Arthur Unbleached All-Purpose Flour and mashed sweet potatoes.
The sweet potatoes add a natural sweetness and a beautiful orange color to the bread, while a hint of cinnamon and nutmeg brings out its cozy flavor.
This bread machine recipe ensures perfect texture, and the result is a tender, slightly sweet bread that’s perfect for breakfast, as a snack, or even as a base for a delicious sandwich.
[Full Recipe]
Cheese and Herb Bread
For a savory, cheesy loaf with a burst of flavor, try this Cheese and Herb Bread recipe.
Made with King Arthur Bread Flour, sharp cheddar cheese, and a mix of fresh herbs like thyme, rosemary, and oregano, this bread is rich, flavorful, and full of texture.
The bread machine ensures that the dough is perfectly kneaded and rises to the right height, making it a simple and delicious way to add a homemade touch to your meals.
This bread is perfect for pairing with soups, stews, or even for making grilled cheese sandwiches.
[Full Recipe]
Lemon Poppy Seed Bread
Brighten your day with this delicious Lemon Poppy Seed Bread, a zesty loaf made with King Arthur Unbleached All-Purpose Flour.
The fresh lemon zest and a touch of lemon juice infuse the bread with a refreshing citrus flavor, while the poppy seeds add a delightful crunch.
This recipe is simple to make in your bread machine, which takes care of the kneading and rising for you.
The result is a light, soft bread with a subtle sweetness that’s perfect for breakfast or as a light snack.
Serve it with a dollop of butter or enjoy it on its own for a burst of citrus goodness.
[Full Recipe]
Apple Cinnamon Bread
Warm up your kitchen with the comforting aroma of Apple Cinnamon Bread, a loaf made with King Arthur Bread Flour that’s filled with tender chunks of apples and fragrant cinnamon swirls.
The sweetness of the apples complements the spiciness of the cinnamon, creating a deliciously cozy treat.
This bread is perfect for breakfast or as an afternoon snack with a cup of tea.
The bread machine handles all the mixing, kneading, and rising, so you can easily enjoy a homemade loaf that’s perfect every time.
The soft texture and sweet-spicy flavor make this an instant family favorite.
[Full Recipe]
Garlic Parmesan Bread
Take your bread-baking skills to the next level with this savory Garlic Parmesan Bread.
Made with King Arthur Bread Flour, this recipe combines the rich flavors of garlic and Parmesan cheese to create a bread that’s perfect for serving with Italian dishes or as an appetizer with a side of marinara sauce.
The bread machine simplifies the process, making it easy to create a perfectly risen dough.
Once baked, the bread boasts a golden-brown crust with a soft, flavorful interior that’s bursting with the savory goodness of garlic and cheese.
[Full Recipe]
Herb & Cheese Sourdough
Bring the rich, tangy flavor of Herb & Cheese Sourdough to your table with this easy bread machine recipe.
Using King Arthur Sourdough Starter and a blend of herbs like thyme, rosemary, and basil, this bread combines the rustic taste of sourdough with the savory richness of melted cheese.
The bread machine takes care of all the mixing, kneading, and rising, ensuring you get a perfect loaf every time.
The result is a golden-brown, crusty bread with a soft, chewy crumb filled with pockets of cheese and fragrant herbs—ideal for sandwiches or served alongside soup.
[Full Recipe]
Coconut Bread
Satisfy your sweet cravings with this tropical Coconut Bread made with King Arthur Unbleached All-Purpose Flour.
With shredded coconut mixed throughout the dough and coconut milk to enrich the texture, this bread has a delicate sweetness and a soft, moist crumb.
The bread machine ensures a smooth dough and perfect rise, while you get to enjoy the fragrant coconut aroma as it bakes.
This delicious loaf is perfect for breakfast, a snack, or a tropical-inspired dessert, and can be served with butter or jam for extra indulgence.
[Full Recipe]
Whole Wheat Oatmeal Bread
For a wholesome and hearty loaf, try this Whole Wheat Oatmeal Bread made with King Arthur Whole Wheat Flour and rolled oats.
This bread is packed with fiber and rich in flavor, making it a great choice for a nutritious breakfast or as the base for a satisfying sandwich.
The oats add a soft texture to the crumb, while the whole wheat flour gives it a nutty, slightly earthy taste.
The bread machine streamlines the process, so you can enjoy fresh, homemade whole grain bread with minimal effort.
Serve it with honey, peanut butter, or your favorite spread for a delicious treat.
[Full Recipe]
Peach Cobbler Bread
Indulge in the sweet, comforting flavors of Peach Cobbler Bread, a delightful loaf inspired by the classic dessert.
Made with King Arthur Unbleached All-Purpose Flour, fresh or canned peaches, and a hint of cinnamon, this bread is a perfect balance of fruity sweetness and warm spices.
The bread machine handles all the kneading and rising, ensuring a soft, moist crumb with bursts of peach throughout.
Topped with a light crumble for that cobbler-like finish, this bread is perfect for breakfast or as a dessert treat, paired with a scoop of vanilla ice cream.
[Full Recipe]
Conclusion
These 25+ King Arthur Bread Machine Recipes are the perfect way to enjoy homemade bread without the hassle. From simple loaves to unique, savory, and sweet breads, King Arthur’s exceptional flour provides the perfect base for any recipe. Whether you’re looking to bake a hearty whole wheat loaf or a soft, buttery brioche, these recipes will guide you through every step with ease. Trust your bread machine to do the hard work, and enjoy the delicious results as you create a variety of loaves that your whole family will love.
